Loose White Urad Dal (Dhuli)

Loose White Urad Dal have been processed from premium-quality dal, this lentil can be used in cooking various Indian dishes, has a great and wholesome taste, it is a rich source of protein for the body, a power-packed lentil that contains nutrients like potassium, calcium, and B-vitamins to keep you healthy, used to make dishes like dals, idlis, papad, vadas, dosas, etc. Loose Urad Dal Whole White retains the original texture of dal and is free from pesticides and additives. It is the richest source of Vitamin B and proteins.

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