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Bachour Chocolate-min
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Medeterian Cuisine
Mediterranean Cuisine (Berryland Cookbooks) by Anita Shan (Author) ₹445.00 ₹250.00
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Bachour The Baker Hardcover
Bachour The Baker - Downloadable book. ₹899.00 ₹599.00

Chocolate by Antonio Bachour: Print Replica

₹899.00 ₹699.00

Chocolate is the third collaboration between celebrated Pastry Chef Antonio Bachour and renowned food-photographer Battman. This book includes ful-color photographs and recipes for Entremets, Petit Gateaux, Verrine, Tarts, Bonbons, and lovely Chocolate Plated Desserts.

Chef Bachour shows you his most impressive and delicious preparation and presentation methods for all manner of chocolate desserts.

Foreword by Chef Luciana Bianchi, Photography by Battman

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Category: Cook Books Tags: Chocolate by Antonio Bachour: Print Replica, cook book, cooking book, ebook, recipe book

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Chocolate by Antonio Bachour: Print Replica [Print Replica] Kindle Edition

by Antonio Bachour (Author), Luciana Bianchi (Editor), Alan Batt (Photographer) 
KINDLY NOTE: ONCE WE RECEIVE THE PAYMENT, A LINK WILL BE SENT IN YOUR REGISTERED EMAIL.
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    Rated 4.81 out of 5 based on 72 customer ratings
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Lizol Disinfectant Surface & Floor Cleaner Liquid - Citrus, Kills 99.9% Germs, 650 ml
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NOT RETURNABLE Lizol Disinfectant Surface & Floor Cleaner Liquid - Citrus Recommended by the Indian Medical Association Removes 100 types of Stains and 100 Germ strains Use directly or diluted for regular use. Suitable for cleaning all kinds of surfaces Leaves a Pleasant Fragrance Sale Grozzbuy  Save More Buy worth ₹1299 and get Bhoomi Atta (500gm) T&C Sale Grozzbuy  Unlimited Instant Cashback UPTO 50 Rs Pay With BHIM UPI T&C Sale Grozzbuy  Register Now with Grozzbuy and get 20 Grozzbuy Cash T&C Why You Choose Grozzbuy
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RECIPE BOOKS, Cook Books
₹550.00 ₹210.00
Not Returnable Vegetarian Stir Fry Cookbook: A Stir Fry Cookbook Filled with 50 Delicious Vegetarian Stir Fry Recipes (2nd Edition) Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply. In this book, we focus on Vegetarian Stir-Fries. The Vegetarian Stir Fry Cookbook is a complete set of simple but very unique Vegetarian Stir Fry recipes. You will find that even though the recipes are simple, the tastes are quite amazing.
Why You Choose Grozzbuy

Why You Choose Grozzbuy

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500 Cookies: The Only Cookie Compendium You'll Ever Need
500 Cookies: The Only Cookie Compendium You'll Ever Need
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500 Cookies: The Only Cookie Compendium You’ll Ever Need

RECIPE BOOKS, Cook Books
₹1,125.00 ₹250.00
Not Returnable 500 Cookies: The Only Cookie Compendium You'll Ever Need 500 Cookies is a delicious gift book, chock full of recipes and basic techniques, information about equipment, ingredients, and even troubleshooting for the best cookies in the world! Complete with mouthwatering images and ideas for gift packaging and labeling, you'll
Why You Choose Grozzbuy

Why You Choose Grozzbuy

be inspired to create the crispest, chewiest, most delectable, and yes healthful treats to enjoy with your family or to give as gifts. This fascinating book contains a wide variety of recipes, including those for the classics, fun recipes for kids, sophisticated teatime recipes, and even wholesome, healthy options.  
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Baking Artisan Bread ciril-min
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Baking Artisan Bread: 10 Expert Formulas for Baking Better Bread at Home

Cook Books
₹2,204.00 ₹1,045.00
Baking Artisan Bread provides an unintimidating, formula-based approach to baking bread at home. With step-by-step, photo-illustrated instructions, chef Ciril Hitz shows you how with just 10 formulas you can create more than 30 different breads. After a full exploration of the ingredients, equipment, and techniques of bread baking, move confidently into the kitchen to bake a range of bread types with easy-to-follow recipes for these doughs:
  • Baguette
  • Ciabatta
  • Whole Wheat
  • Pane Francese
  • Pizza
  • Bagel
  • Pain de Mie
  • Challah
  • Brioche
  • Croissant
Once you’ve mastered these staples, expand your repertoire with variations on each formula. Baguette dough yields a bouquet of breadsticks, buttery brioche becomes an elegant fruit Danish, challah transforms into delicately flavored orange aniseed wheels, and so on—deliciously. Baking bread is fun, but the fruits of the labor are often copious. Ciril comes to the rescue with some basic recipes that include bread as a main ingredient, including bread crumbs, croutons, bagel chips, French toast, and bread pudding. A second set of extras includes formulas to help make your bread creations sing, with washes and glazes as well as ideas for sweet and savory embellishments to guide your culinary creativity. With simple ingredients and most of the equipment needed already in the kitchen, you’ll be filling your home with the heavenly aroma of baking bread in no time!
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